Sofitel Manila offers many ways to dine-in safely as it celebrates its 45th anniversary
It’s time to hit the pause button on your e-numans and take-out orders as dine-in is back, with safety in mind, of course. Sofitel Manila invites family and friends to reignite the joy of eating out with its safe dine-in services this month. And as part of its 45th anniversary, the luxury hotel is treating everyone with its “Book for 4 and Dine for 5” offering. Until Oct. 31, 2021, diners can enjoy the promo as they eat at its flagship restaurant Spiral and The Food Truck.
“The health and wellbeing of guests and staff remain the top priority of Sofitel Manila,’ the hotel says. “Accor has launched the ALLSAFE Cleanliness and Prevention Label, a signature set of global cleanliness and prevention criteria developed with and vetted by Bureau Veritas, a world leader in testing, inspections, and certification. Integrating its standards with national and local government guidelines, Sofitel goes beyond its norm of stringent safety and hygiene measures towards a new benchmark in the world of hospitality.”
Top-notch gastronomic options spread across 21 ateliers await at the metro’s most interactive dining destination, Spiral, as culinary artisans present signature specialties prepared à la minute for a guaranteed safe dining experience.
After sundown, The Food Truck features a sumptuous dinner feast including unlimited servings of smokehouse-grilled specialties such as smoked salmon, bellychon, and beef brisket. Not to miss are the sizzling platters such as classic sisig, sizzling gambas, and sizzling squid, and food truck fares like tacos and burgers. Complemented with free-flowing local beer, iced tea, and soda, The Food Truck presents the perfect setting for a casual night-out to celebrate the end of a bustling week.
Continue the alfresco experience with the Sunset Bar. Set amid a bayside garden adjacent to The Food Truck park, the bar presents a relaxing outdoor dining experience with a glorious sunset view. Featuring international à la carte specialties and a wide menu of refreshing drinks and cocktails, it is the premiere venue for a safe and laid-back day out with family and friends
Spiral is open for lunch, dinner, and Sunday brunch. Rates are set at P3,100 nett for Monday to Thursday lunch, P3,500 nett for Friday to Saturday lunch, P4,500 nett for Sunday Brunch (without champagne), P5,900 nett for Sunday Brunch (with free-flowing Moët & Chandon champagne), and P3,900 for Monday to Sunday dinner. The Food Truck is open every Thursday to Sunday, 6 p.m. to 9:30 p.m. Rate is set at P2,950 nett per person. Sunset Bar is open from 12 noon to 9 p.m. every Monday to Wednesday, and from 12 noon to 4 p.m. every Thursday to Sunday.
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