For Catholics, all Fridays of the ongoing Lent season meant abstaining from meat and other indulgence. But for a growing number of people, giving up meat for extended period or all-year round is already part of their lifestyle.
One of them is unMeat, a100-percent plant-based brand that offers plenty options for different mealtimes.
Wondering what to eat to start your day? Maybe you can pair your choice of bread or rice with the canned luncheon meat-style, which is also 50-percent less sodium.
For lunch and dinner, you can create your own meatless burger with the burger patties, cook nachos with giniling, or even concoct a mean rice bowl with nuggets.
From Lent and beyond, explore options by trying out different recipes from unMeat now available in all leading supermarkets in Metro Manila, as well as Shopee and Lazada.
To know more about unMeat, visit https://meetunmeat.com.
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